Restaurant Amon

Restavracija Amon

Andraž Jenkole

Restavracija Amon

Andraž Jenkole

Restavracija Amon

RESTAURANT WEEK

Restaurant Amon

Slovenian cuisine made using organic ingredients

Olimje 24, Olimje, Slovenija

It’s good

Journeys and Experiences

Meat and more

Wine and Food

Accommodation

Greta Amon

Chef

Opening hours

Monday and Wednesday

12.00 - 21.00

Friday - Saturday

12.00 - 22.00

Sunday

12.00 - 20.00

Tuesday and Thursday

closed

Reservations

Reservation required.

Number of places

unlimited / until capacity is reached

Amuse-bouche: Duck pate “culinary house tradition”, corn and buckwheat cake with walnuts, homemade butter with herbs and red pepper, fermented canola and radishes

Spring cappuccino soup (stem, nettles, wild hops) with roasted pistachios

Homemade štruklji stuffed with baked curd, horseradish and roasted pumpkin seeds, sauce with roasted belgian endive

Flank steak with Fragamay sauce with dried porcini mushrooms, potato tris with kefir foam, buttery dandelion with savory cabbage

Strawberry ice cream, strawberry coulis, white chocolate crisp with roasted oats, lemon ginger cookie

račja pašteta ” kulinarična hišna tradicija “, koruzna in ajdova pogača z orehi, domače maslo z zelnico in rdečim poprom, fermentirane repice in redkvice

Spomladanska cappuccino juha (čemaž, koprive, divji hmelj) s praženimi pistacijami

Domači štruklji z nadevom iz pečene skute, hrena in praženih bučnic, omaka s popečenim vitlofom in slanino krškopoljca

Flank steak s Fragamay omako s sušenimi jurčki, krompirjev tris s kefirjevo peno, maslen regrat z listnatim ohrovtom

Zmrzlina z jagodami, jagodni kuli, hrustavček iz bele čokolade s praženim ovsom, limonin piškot z ingverjem

Amuse-bouche: smoked zander pate, corn and buckwheat cake with walnuts, homemade butter with herbs and red pepper, fermented canola and radishes

Spring cappuccino soup (stem, nettles, wild hops) with roasted pistachios

Homemade štruklji stuffed with baked curd, horseradish and roasted pumpkin seeds, sauce with roasted belgian endive and bacon from Krškopolje pig

Seitan medallion with Fragamay sauce with dried porcini mushrooms, potato tris with kefir foam, buttery dandelion with savory cabbage

Strawberry ice cream, strawberry coulis, white chocolate crisp with roasted oats, lemon ginger cookie

An organic excursion to Amon

A round of golf? A bike ride? A visit to the wine cellar? Down on the farm? Need to stock up on stores for the winter? How about a visit to the organic shop? Or why not stay overnight and then enjoy a great breakfast too? Who wouldn’t be tempted? A visit to Restavracija Amon means good and local food from Kozjansko, made according to local recipes, but not like in the past rather like today, and not like elsewhere but rather Amon-style – from local ingredients, organic produce from the garden and orchards, homemade wines and other products with organic certificates.

At Restavracija Amon guests are in good spirits, because you are made to feel welcome, because it is well appointed, because you are among friends, and because you feel comfortable and content. And you always leave with a wide grin on your face, because you have eaten well, albeit Amon-style! Therefore, you always order the same dishes, first duck pate, then roast duck, since it’s been this way for 40 years at Restavracija Amon, yet every visit is better than the last.

Restavracija Amon isn’t just a restaurant that offers different organic menus each day; it offers so much more, not only for the hungry but also for the curious – for a day trip, a visit, an experience, for a holiday, for relaxation, for recreation and for health.

Photo story

Visit 2021

Photo story

Visit 2017

Preberite še

Recommendation

At a time when homely, traditional restaurants are dying out, Restavracija Amon carefully and stubbornly clings to tradition and always stands out with ‘the same’ food, but with the chef’s signature and Amon’s taste for the ever better. And to top it all, the food is organic, bio, sustainable and natural, which everyone is talking about these days, but nowhere do they package food to take home like they do at Restavracija Amon.