Restaurant Amon

Slovenian cuisine made using organic ingredients

Chef: Greta Amon
    Olimje 24, Olimje, Slovenija
Menu price in RW

28 €

Opening hours in RW
  • Friday, Saturday: 12:00 - 22:00
  • Sunday: 12:00 - 20:00
  • Monday, Wednesday: 12:00 - 21:00
  • Tuesday, Thursday: closed
Reservations

Reservation required.

Reservation Schedule
Friday, Saturday: 12:00 - 22:00
Sunday: 12:00 - 20:00
Monday, Wednesday: 12:00 - 21:00

Meat menu

Amuse-bouche: traditional duck pâté, served with walnut butter, roasted pear and Williams pear brandy cream, plum coulis and spelt flatbread
Velvety roasted corn soup, bacon foam with must, crispy kale
Caramelized pulled veal “steak” , muscat squash, chanterelles, green apple
Chestnut crémeux, Isabella grape, hazelnut, white chocolate ice cream

Pescatarian Menu

Amuse-bouche: roasted parsnip, ricotta and chanterelle spread, served with walnut butter, roasted quince cream, plum coulis and spelt jerpica bread.
Velvety roasted corn soup, bacon foam with must, crispy kale
Trout fillet, muscat squash cream, roasted leek, lemon and rosemary gel
Chestnut crémeux, Isabella grape, hazelnut, white chocolate ice cream
The menu includes a product made from beef or poultry meat, milk, dairy products and/or fruit bearing the »izbrana kakovost - Slovenija« label. The »izbrana kakovost - Slovenija« promotion encourages the use of locally produced food of Slovenian origin.
Local suppliers
Jajca, mleko: Kmetija Motoh, Olimje
Greta Amon
Chef

An organic excursion to Amon

A round of golf? A bike ride? A visit to the wine cellar? Down on the farm? Need to stock up on stores for the winter? How about a visit to the organic shop? Or why not stay overnight and then enjoy a great breakfast too? Who wouldn’t be tempted? A visit to Restavracija Amon means good and local food from Kozjansko, made according to local recipes, but not like in the past rather like today, and not like elsewhere but rather Amon-style – from local ingredients, organic produce from the garden and orchards, homemade wines and other products with organic certificates.

At Restavracija Amon guests are in good spirits, because you are made to feel welcome, because it is well appointed, because you are among friends, and because you feel comfortable and content. And you always leave with a wide grin on your face, because you have eaten well, albeit Amon-style! Therefore, you always order the same dishes, first duck pate, then roast duck, since it’s been this way for 40 years at Restavracija Amon, yet every visit is better than the last.

Restavracija Amon isn’t just a restaurant that offers different organic menus each day; it offers so much more, not only for the hungry but also for the curious – for a day trip, a visit, an experience, for a holiday, for relaxation, for recreation and for health.

The experience of the last visit

Recommendation

Quote

At a time when homely, traditional restaurants are dying out, Restavracija Amon carefully and stubbornly clings to tradition and always stands out with ‘the same’ food, but with the chef’s signature and Amon’s taste for the ever better. And to top it all, the food is organic, bio, sustainable and natural, which everyone is talking about these days, but nowhere do they package food to take home like they do at Restavracija Amon.

Wine list

house wine: Vina Amon

Ambience

A rustic style wine cellar and home-comfort tourism

Specialities

Winery, accomodation, golf