Alpine village
Pino Alpino, zunaj
Iztok Medja
Pino Alpino
Chef
Chef Maj Suhadolnik is still young, but he already has knowledge. Bruno Šulman, the winner of the Masterchef Slovenia show, also took part in creating the concept.
Pâté
Chicken liver pate, almond praline, parmesan cheese.
Pino Alpino, račja pašteta
Apple
Burrata, apple, beetroot molasses.
Black sausage
Risotto Milanese with caramelized black sausage.
Pino Alpino, milanska rižota, krvavica
Ravioli
Buckwheat ravioli with burrata and Treviso radicchio, topped with parmesan base with tomato oil at the table.
Rib-eye steak
Dry aged beef, mached peas, grilled corn, pecorino sauce.
Pino Alpino, goveja bržola
Pork neck
Pork neck, mached rutabaga, lardo, onion cream, coleslaw.
Tarragon
Is this tarragon cake? Sponge cake, curd cream, tarragon espuma.
Pino Alpino, a je to pehtranova potica
Cake
Warm apple cake with cinnamon cream, orange oil.
Wine bar
Pino Alpino, zunaj
