Dolinšek Inn
traditional and modern Slovenian food
Slovenian cuisine/Traditional and Contemporary/Meat and more/Accommodation
Chef:Marija Dolinšek
Chef:Eva Dolinšek
- Monday - Sunday 12.00 - 22.00
- T: +386 7 814 1595
- E: info@gostisce-dolinsek.com
- www.gostisce-dolinsek.si
Vrh pri Boštanju 23, Boštanj, Slovenija
Working hours
Contact
Marija Dolinšek
Chef
Eva Dolinšek
Chef
Homely, modern and golden!
There is a pleasant terrace with a beautiful view next to the banqueting hall, whilst beneath it there is a wine cellar with a gallery of jewellery from precious metal. This is why the slogan of Gostilna Dolinšek, which offers a blend of tradition and modernity, is ‘The pinnacle of gourmet enjoyment’. Wild game is among its specialities; the venison tartare is coated in pumpkin seeds and fried, while the fillet of roe deer is served with cranberry sauce.
Recommendation
Gostilna Dolinšek is a traditional, family and homely restaurant, which also knows how to cook in a modern way and cater for large groups, weddings etc.
Wine list
sommelier: Tadeja Dolinšek
Ambience
A homely and traditional restaurant with a terrace and space for events and parties
Specialities
accommodation