Salicornia restaurant

A real seafood restaurant in a business zone

Chef: Vjekoslav Hederić
    Sermin 74, Koper, Slovenija

Menu price in RW

28 €

Opening hours in RW
  • Friday, Saturday, Tuesday, Wednesday, Thursday: 12:00 - 22:00
  • Sunday: 12:00 - 17:00
  • Monday: 18:00 - 22:00
Reservations

Reservation required.

Reservation Schedule
Friday, Saturday: 13:00, 19:00
Saturday: 12:30, 19:30
Sunday: 13:00
Monday, Tuesday, Wednesday, Thursday: 19:00

Menu

Amuse-bouche: homemade sea bass pâté, tangerine jam, salicornia, macadamia
Tuna tartare, pear, lime mayonnaise, toasted sesame, leche de tigre, salmon roe
Creamy soup of seasonal tubers and root vegetables,, chickpea stick, smoked swordfish, dill oil
Monkfish fillet, Romanesco purée, fish demi-glace, roasted potatoes with rosemary powder
The menu includes a product made from beef or poultry meat, milk, dairy products and/or fruit bearing the »izbrana kakovost - Slovenija« label. The »izbrana kakovost - Slovenija« promotion encourages the use of locally produced food of Slovenian origin.

Wine pairing
Selection brut nature, 2022, Radgonske gorice
Zlati cvet, 2024, Steras - Tilen Praprotnik
Light orange, 2024, Gordia
Chardonnay, 2022, Sutor
Wine pairing price 19,00 €

Extra offer
Fregola with pink prawns, butternut pumpkin, salicornia pesto, roasted hazelnuts 11,00 €
Dark chocolate mousse, hazelnut sponge cake, caramelized pumpkin seeds, candied orange peel 7,00 €

Local suppliers
Ribe, mehkužci, raki: Ribarnica Jerman, Koprska tržnica
Lososove ikre: Agriturizem Zobec, Dolina
Krompir, čebula: Branko Pecman, Smrje
Maslo: Kmetija Pustotnik, Gorenja vas

Vjekoslav Hederić
Chef

Fishermen’s catch of the day

When it comes to seafood, the majority of people are satisfied if is smells familiar. But the minority disregard such aromas, since they know that it’s not about the sea but rather what comes from the sea. Therefore, if you aren’t one for sardines on the beach and frozen fish, you should head for Sermin, where you’ll be nearer the sea than on the promenade! Salicornia is proof of just how little is required to be different and better! Even though, like others, it’s merely a seafood restaurant, it doesn’t put on airs and graces on platters, rather after visiting the Koper fishmongers for what comes from the sea, it cooks well and with feeling. Salicornia extracts the best ingredients from the sea then, rather than transforming them, cooks them with feeling!

Recommendation

Quote

This is the type of food that you want to eat not just taste. This is a location where you don’t want to be among the crowd. This is a restaurant that you want to keep to yourself, and you won’t want to wait too long until going there again.


Menu

Tasting menu

3 courses

30 €

5 courses

50 €


Wine list

sommelier Jan Sinčič


Ambience

A homely restaurant with white table linen in the Koper business zone